Upland Gilgamesh Label Approval

Last week Upland received label approval for Gilgamesh their Flanders Red.  Hopefully that means we should be hearing about a release sometime soon.  Upland went all out on this using a labor intensive turbid mash and and long kettle boil, techniques usually practiced mainly by the Belgian lambic makers.  This beer recently won the gold medal at the Festival of Barrel Aged Beers in Chicago in Wild Beers category.

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1 Response to Upland Gilgamesh Label Approval

  1. MarcatGSB says:

    Great label, really looking forward to this release.

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